COURSE:
Main Course, Snack, Starter
Air Fryer Parmesan Chicken Fingers: Crispy, Cheesy Perfection
A Healthier Twist on a Classic Favourite
Enjoy the crispy, cheesy goodness of Air Fryer Parmesan Chicken Fingers. This healthier version of a classic favourite delivers golden, crunchy chicken tenders that are coated in a delicious parmesan and breadcrumb mixture. Best of all, they’re cooked in the air fryer, so you can enjoy that perfect crunch without the need for deep frying. Whether you’re after a quick dinner, snack, or party appetizer, these chicken fingers are the perfect choice for any occasion.
Perfectly Crispy, Juicy Chicken Every Time
The air fryer works wonders to achieve a golden, crispy coating while keeping the chicken juicy and tender on the inside. The parmesan cheese adds a rich, savoury flavour that complements the crunchy breadcrumb crust. This simple recipe is perfect for serving with your favourite dipping sauces, such as marinara, ranch, or honey mustard, for an extra touch of flavour.
Quick, Easy, and Versatile
Air Fryer Parmesan Chicken Fingers are incredibly versatile and quick to prepare. With minimal mess and fuss, they’re a fantastic option for busy families or anyone looking to enjoy a delicious meal in less time. Serve them as a snack, part of a dinner, or as a crowd-pleasing appetizer at your next gathering. The air fryer ensures that each finger is crispy and golden every time, making this dish a guaranteed hit for everyone to enjoy.
Air Fryer Parmesan Chicken Fingers
Prep Time:
10 minutes
Cook Time:
15 minutes
Product:
Vortex Air Fryer
Ingredients
- 65 g flour
- 1 tsp kosher salt
- 1/4 tsp pepper
- 2 eggs
- 90 g panko breadcrumbs
- 1 tsp Italian seasoning
- 90 g Parmesan cheese
- 8 chicken tenders
- Dipping sauce of choice
Instructions
- Set up for dredging: Combine flour, salt and pepper in a shallow dish. Add beaten eggs to a second shallow dish. Combine breadcrumbs, Italian seasoning and parmesan cheese in a third shallow dish.
- Dredge chicken first in the flour mixture, then in the egg mixture, then place the chicken in the breadcrumb mixture and press the crumbs firmly on both sides.
- Divide the coated chicken onto the cooking trays, leaving space between each chicken piece.
- Select Air Fry, then adjust the temperature to 180 °C and the time to 15 minutes and allow the Vortex to Preheat.
- When prompted to ‘Add Food’ place the coasted chicken inside the frying chamber.
- At halfway, you will be prompted to ‘Turn Food’ – at this point, flip each of the chicken pieces over.
- When the Air Fry program is complete, remove the tenders and serve hot with your choice of dipping sauce.
Air Fryer Parmesan Chicken Fingers
COURSE:
Main Course, Snack, Starter
Prep Time:
10 minutes
Cook Time:
15 minutes
Product:
Vortex Air Fryer
Ingredients
- 65 g flour
- 1 tsp kosher salt
- 1/4 tsp pepper
- 2 eggs
- 90 g panko breadcrumbs
- 1 tsp Italian seasoning
- 90 g Parmesan cheese
- 8 chicken tenders
- Dipping sauce of choice
Instructions
- Set up for dredging: Combine flour, salt and pepper in a shallow dish. Add beaten eggs to a second shallow dish. Combine breadcrumbs, Italian seasoning and parmesan cheese in a third shallow dish.
- Dredge chicken first in the flour mixture, then in the egg mixture, then place the chicken in the breadcrumb mixture and press the crumbs firmly on both sides.
- Divide the coated chicken onto the cooking trays, leaving space between each chicken piece.
- Select Air Fry, then adjust the temperature to 180 °C and the time to 15 minutes and allow the Vortex to Preheat.
- When prompted to ‘Add Food’ place the coasted chicken inside the frying chamber.
- At halfway, you will be prompted to ‘Turn Food’ – at this point, flip each of the chicken pieces over.
- When the Air Fry program is complete, remove the tenders and serve hot with your choice of dipping sauce.
Air Fryer Parmesan Chicken Fingers: Crispy, Cheesy Perfection
A Healthier Twist on a Classic Favourite
Enjoy the crispy, cheesy goodness of Air Fryer Parmesan Chicken Fingers. This healthier version of a classic favourite delivers golden, crunchy chicken tenders that are coated in a delicious parmesan and breadcrumb mixture. Best of all, they’re cooked in the air fryer, so you can enjoy that perfect crunch without the need for deep frying. Whether you’re after a quick dinner, snack, or party appetizer, these chicken fingers are the perfect choice for any occasion.
Perfectly Crispy, Juicy Chicken Every Time
The air fryer works wonders to achieve a golden, crispy coating while keeping the chicken juicy and tender on the inside. The parmesan cheese adds a rich, savoury flavour that complements the crunchy breadcrumb crust. This simple recipe is perfect for serving with your favourite dipping sauces, such as marinara, ranch, or honey mustard, for an extra touch of flavour.
Quick, Easy, and Versatile
Air Fryer Parmesan Chicken Fingers are incredibly versatile and quick to prepare. With minimal mess and fuss, they’re a fantastic option for busy families or anyone looking to enjoy a delicious meal in less time. Serve them as a snack, part of a dinner, or as a crowd-pleasing appetizer at your next gathering. The air fryer ensures that each finger is crispy and golden every time, making this dish a guaranteed hit for everyone to enjoy.
